Effects of feeding probiotic Lactobacillus spp. on growth performances, scours and Escherichia coli shedding in dairy calves
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چکیده
منابع مشابه
Inhibitory Effects of Lactobacillus salivarius and Lactobacillus crispatus Isolated from Chicken Gastrointestinal Tract on Salmonella enteritidis and Escherichia coli Growth
Probiotics are live cultures of microbes; often lactic acid bacteria, but also some other species, which when fed to animals, improve their health and growth through altering the intestinal microbial balance. In the present research, healthy chickens’ gastrointestinal (GI) tracts were screened for the presence of lactic acid bacteria with probiotic properties. The probiotic properties of the is...
متن کاملEssential oils for dairy calves: effects on performance, scours, rumen fermentation and intestinal fauna.
UNLABELLED The first cause of death of dairy calves is often diarrhea which is mainly caused by pathogenic bacteria, which can result in excessive use of antibiotics. However, facing the increase concern by the industry and consumers, the use of antibiotics not only to control pathogens, but also to manipulate growth, has become a challenge. Alternative additives, such essential oils, have the ...
متن کاملThe Effects of Origanum Vulgare on The Growth of Lactobacillus Casei and Lactobacillus Paracasei in Probiotic Milk
The objective of this study ware to investigate the effects of different doses of Origanum vulgare on the growth of Lactobacillus casei and Lactobacillus paracasei (separated from Iranian dairy products) in milk produced at one step. The product was then examined in terms of pH, acidity and microbe counting during incubator setting period. In the milk samples with Lactobacillus casei, the contr...
متن کاملThe Effects of Origanum Vulgare on The Growth of Lactobacillus Casei and Lactobacillus Paracasei in Probiotic Milk
The objective of this study ware to investigate the effects of different doses of Origanum vulgare on the growth of Lactobacillus casei and Lactobacillus paracasei (separated from Iranian dairy products) in milk produced at one step. The product was then examined in terms of pH, acidity and microbe counting during incubator setting period. In the milk samples with Lactobacillus casei, the contr...
متن کاملAntimicrobial Resistant Escherichia coli in Faeces from Preweaned Dairy Calves
Antimicrobial resistant (AMR) bacteria are increasing threats for human and veterinary medicine. Faecal Escherichia coli (E. coli) from preweaned dairy calves is often resistant to multiple antimicrobials and calves may therefore serve as reservoirs for these bacteria and their resistance genes. This thesis investigated the prevalence, risk factors, and spread of resistant E. coli on Swedish da...
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ژورنال
عنوان ژورنال: Bangladesh Journal of Livestock Research
سال: 2020
ISSN: 1022-3851
DOI: 10.3329/bjlr.v0i0.45451